📍 前島・那覇, Okinawa

煮干し中華そば加藤屋本店

Ramen · Under ¥1,000

🍽 Recommended: Niboshi Black (dark soy ramen)

煮干し中華そば加藤屋本店 is a Ramen restaurant in 前島・那覇, Okinawa, currently open for lunch. A niboshi (dried sardine) ramen specialist that relocated from Kyoto to Maejima, Naha in July 2026. The signature Niboshi Black features a dark soy-sauce broth, and the menu is impressively varied. Popular dishes include 煮干しブラック, 半熟味玉.

Featured 1 time(s) on our blog since 2026.

📖 Read the full review →💡 This article is in Japanese. You can translate it from the language menu at the top-right of the page.

📍 Open in Google Maps Tabelog